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A natural 1.20 carat white sapphire in a baguette cut, colorless and untreated, documented on AGCL Report #M263119. Baguette-cut white sapphire is an unusual format — the long, narrow rectangular shape with step facets is most commonly used for diamond accent stones in channel-set rings and bracelet bands, but in a natural 1.20-carat colorless sapphire, it functions as a distinctive elongated center stone. Step facets in a baguette emphasize interior depth and colorlessness rather than surface sparkle.
Expert Opinion
Ahmed Shareek's Assessment
"Baguette-cut colorless sapphire over a carat isn't something we see often — the shape is usually reserved for small diamond accents, so a 1.20 ct natural stone cut this way is unusual, and genuinely useful for anyone building an east-west or channel-set design that a round or oval won't fit."
Good to Know
A few practical points to weigh before purchasing this specific stone:
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Setting design: at 7.25 x 5.06 mm, this stone needs a setting built for its elongated rectangular outline — a custom or semi-custom mounting is often required for baguettes.
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Corner protection: baguette corners are more exposed than rounded shapes; a protective prong or channel setting is recommended for daily wear.
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Clarity visibility: step facets in a baguette reveal inclusions more readily than brilliant cuts; request additional photos if clarity is a priority.
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Certification: retain the AGCL report as your primary treatment documentation.
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Ask for a personal video if you would like to see the stone in motion before finalizing the purchase.
Learn More About This Gemstone